"...what a person accomplishes in life is directly correlated with the people around them." - John Berardi
Wednesday, February 12, 2014
In deciding on what recipe to post, I was thinking of all the parents out there & the many people who have told me they need a quick breakfast option. These muffins are great to make ahead of time & depending on the size and appetite of your family, can be eaten for multiple days!
I made half the recipe, which filled a whole muffin tin (12 muffins). You can use any combination of veggies, spices & meat. I used homemade sausage, red pepper, onion, & kale. I thought they were very tasty and I'm glad they'll last for another day too!
3 big handfuls of greens (spinach, kale, etc.)
2 bell peppers
1 lb cooked breakfast sausage (or maybe try 6-8 slices of cooked bacon)
Sea salt and black pepper to taste